Tag Archives | restaurant server

Making Tips on To-Go Orders

  Most servers do not deal with this topic on a regular basis.  Most servers do deal with the hosts and bartenders who do though.  For those who handle to-go orders often, these are a few helpful pointers.  For those who don’t, these are a few helpful pointers for the times when you help out […]

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The Rules of Serving: Rule Three

  Rule Three: Generic Servers Receive Generic Tips.   We all have seen it before.  The server who walks up to a table and lifelessly repeats the corporate approved script when greeting a table.  They seem as if they are only about three more repetitions from developing a facial tick from irritation.  No inflection or […]

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A Bit of Publicity and the Response

For those of you who missed it, this blog was written up in the local alternative weekly paper. If you want to check out the story (or just find a really cheesy waiter pic of me), click here. I do feel it necessary to point out that I am far more humble than the article […]

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Foodie Friday: Salmon Basics

I spent most of my life disliking the flavor of salmon.  Growing up most of the salmon I ate came from a can and was served in “patty” form.  As I worked in casual dining restaurants I would occasionally try the salmon dishes only to be turned off by the lingering flavors it would leave […]

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The Rules of Serving: Rules One and Two

Rule One:  If you worry about the guest, the money will take care of itself.   Rule Two:  If you worry about the money, the guests will not take care of themselves.   Rules one and two are corollaries of the same basic principle.  Your focus as a server must be on the guest and […]

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